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Dinner Menu

Our MenuDinner Menu

Dinner Menu

 

Soups

Soup of the Day
Cup $3.75 Bowl $7

French Onion
Cup $4 Bowl $7.50

Friday Clam Chowder 
Cup $4.50 Bowl $8.50

Texas Chili 
Cup $4 Bowl $7.50

Chicken

Chicken Dishes at Fairport Village InnDiane
Sauteed chicken breast, sauteed with scallions, sherry wine and finished with fresh mushrooms
5oz $15 10oz $19

Chicken and Biscuits $16
Chicken stew over buttermilk biscuits

French
Egg battered chicken breast sauteed in white wine, lemon butter sauce
5oz $15 10oz $19

Parmesan
Lightly breaded tender breast topped with melted mozzarella and Italian sauce
5oz $14 10oz $18

Pork

Stuffed Pork Chops $21
Twin grilled pork chops with corn bread, andouille sausage stuffing and gravy

Pork Chops and Apple Sauce $19
Twin grilled pork chops topped with a cider mustard sauce

Pretzel creusted Pork Loin $17
Served with honey mustard sauce

Beef

Beef Dishes at Fairport Village Inn

Chicken Fried Steak $18
Breaded and served with country gravy

Steak and Guinness Stew $19
Hearty steak stew finished with Guinness served over mashed potatoes

Pot Roast $19
Braised beef brisket over mashed potatoes and gravy

Beer Braised Short Ribs $20
Tender beef short ribs topped with fried onions and gravy

Meatloaf $16
Grilled bacon wrapped smoked meatloaf with fried onions and gravy served over mashed potatoes

Steaks

Beef Dishes at Fairport Village Inn

Our steaks are Montreal seasoned and topped with fried onion straws

8oz Shoulder Tender $20
12oz NY Strip Steak $28

16oz Delmonico Steak $36

Additional Toppings: Bleu Cheese Butter, House Made Steak Sauce, Red Wine Demi-Glace, Chimichurri Sauce

Prime Rib

Thursday & Saturday Only
Slowly Roasted Seasoned Prime Rib

The Hit 12oz $22
The Home Run 16 oz $28
The Grand Slam 25 oz $42

Seafood

Seafood at Fairport Village InnBlackened Catfish $18
Cajun seasoned with a black bean and corn salsa

Seafood Gumbo $23
A cajun stew made from shrimp, scallops and andouille sausage served over rice

Horseradish Crusted Salmon $21
Grilled salmon filet with a horseradish bread crumb topping and citrus caraway sauce

Scallops French $25 
Lightly battered, with white wine lemon butter sauce, served over a bed of angel hair pasta

Friday and Saturday Seafood

Haddock French $19
Lightly battered with white wine lemon butter sauce

Broiled Haddock $16
Broiled with white wine, lemon and butter

Blackened Haddock $19
Over angel hair pasta tossed with spinach and garlic oil sauce

Broiled Seafood Platter $25
Haddock, scallops, shrimp, and clams casino

Beer Battered or Breaded Haddock Fish Fry $14
Served with cole slaw, tartar sauce, and in-house cut french fries

Dressings

Dressing Selection at Fairport Village InnItalian, Honey Dijon, Buttermilk Ranch
Catalina French, Raspberry Vinaigrette
Thousand Island, Creamy Caesar
Balsamic Vinaigrette
Creamy Bleu Cheese - .75
Crumbly Bleu Cheese - .75

Specialty Coffee Drinks

Specialty Coffee at Fairport Village InnClassic Irish Coffee - Hot Coffee with Irish whiskey, Bailey's and topped with whipped cream $7
Cafe Italiano - Hot Coffee with Frangelico, creme de cacao topped with whipped cream $7
Cafe Amaretto - Hot Coffee with Amaretto, Kahlua and topped with whipped cream $7
Cafe Bueno - Hot Coffee with Brandy, Kahlua and topped with whipped cream $7
The Nose Warmer - Hot coffee with a special blend of Bailey's, Grand Marnier, Frangelico, and creme de cacao topped with whipped cream $9
Bavarian Cafe - Hot coffee with Peppermint Schnapps, Kahula and topped with whipped cream $7
Nutty Irishman - Hot Coffee with Frangelico, Bailey's and topped with whipped cream $7

Happy 42nd Anniversary to the Fairport Village Inn!   1976-2018

 

Friday Fish Fry - Fairport Village Inn

 

 

Lunch Hours
Tuesday-Saturday:  11:30am - 5pm
Monday: 11:30am - 10pm
Sunday : Noon - 10:00pm

Dinner Hours
Tuesday-Saturday: 5pm - 10pm

Full Bar Open Daily


 

 

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